Introducing our premium Organic Black Salt, a popular ingredient in Indian cuisine for centuries due to its distinct flavour and health benefits. Our black salt is made from high-quality Himalayan rock salt that is hand-harvested and then blended with a one-of-a-kind blend of herbs and spices.

Our Organic Black Salt has a tangy, slightly sulphurous flavour that adds depth and complexity to a wide range of dishes. It is popular in Indian street food, chaats, chutneys, and snacks such as popcorn, roasted nuts, and chickpeas.

In addition to its culinary applications, our Organic Black Salt is well-known for its numerous health benefits. It is high in essential minerals such as iron, potassium, and magnesium and has long been used in Ayurvedic medicine to aid digestion, reduce bloating, and relieve respiratory issues.

Our Organic Black Salt is 100% natural, contains no artificial additives, and is organically certified by reputable organisations. We take pride in employing sustainable and eco-friendly manufacturing practices in order to reduce our carbon footprint and promote environmental sustainability.

Discover the distinctive flavour and numerous health benefits of our Organic Black Salt. See what a difference it makes in your favourite dishes!